When Montez Crawford, Regional Culinary Director, was in kindergarten, he watched Sesame Street every day after school. But before Big...
Born in the Philippines, David Cabingas of Atria Valley View has served breakfast, lunch and dinner to residents for more…
“There are so many opportunities for growth,” says Samantha about Coterie Hudson Yards and its parent company, Atria Senior Living….
In Atria communities, meals provide more than nourishment – they’re also pivotal moments of the day that bring joy, comfort…
Atria’s Employee Value Proposition – the promises made to each employee for their time and talent – centers on the…
For our residents to thrive in their homes, our employees must also thrive in their work. At Atria, we believe…
Nurses are sometimes called the heart of health care. Not only does their work touch the lives of many, but…
For Allie Harkins, senior living is a family affair. By the time she was 6 years old growing up in…
As a part-time dishwasher at Atria Aquidneck Place for almost five years, Teon Cromwell has cleaned and polished a fair…
Finding joy every day comes second nature to Aisha, a member of the waitstaff at Atria Mount Pleasant in South…
Sarah Laloyan, Senior Vice President for Atria Signature and Coterie brands, is a recipient of McKnight’s Senior Living’s Women of…
